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Press Clips
News Articles
Reports
- Wallinga, David, Navis Bermudez, and Edward Hopkins. “Poultry
on Antibiotics: Hazards to Human Health.” Institute
for Agriculture and Trade Policy and the Sierra Club. December
2002.
- Smolinski, Mark S., Margaret A. Hamburg, and Joshua Lederberg,
eds. “Microbial
Threats to Health: Emergence, Detection, and Response.”
Institute of Medicine of the National Academies, Committee on
Emerging Microbial Threats to Health in the 21st Century, Board
on Global Health. Washington D.C.: The National Academies Press,
2003.
- National Research Council, Committee on Drug Use in Food Animals,
Panel on Animal Health, Food Safety, and Public Health, Board
on Agriculture and the Institute of Medicine, Food and Nutrition
Board. “The
Use of Drugs in Food Animals: Benefits and Risks.” Washington,
D.C.: National Academies Press, 1999.
- Mathews, Jr., Kenneth H. “Antimicrobial
Drug Use and Veterinary Costs in U.S. Livestock Production.”
U.S. Department of Agriculture. May 2001.
- U.S. Congress, Office of Technology Assessment. “Impacts
of Antibiotic-Resistant Bacteria.” Washington, D.C.:
U.S. Government Printing Office, September 1995.
- World Health Organization, Communicable Disease Surveillance
and Response (CSR). “The
Medical Impact of the Use of Antimicrobials in Food Animals.”
Report of a WHO Meeting, Berlin, Germany, 13-17 October 1997.
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| This package was last updated on June 27, 2003. |
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